A Scheduled MRM^™ workflow for the detection of microbial transglutaminase

SCIEX invites you to join our live webinar.

Elevated public awareness and interest in the integrity of food has led to the need for increased testing across the industry. Of recent concern within the meat processing sector is the “meat-glue enzyme”, transglutaminase, which is used to combine small meat scraps into larger chunks and poses potential health risks. Ensuring protein content is correctly determined can provide consumers with confidence in the origins of their food.

Join our webinar to find out more about:

• The ease of targeted method optimization using DiscoveryQuant^™ Software
• The use of the Scheduled MRM^™ Algorithm to give the best selectivity, sensitivity and reproducibility
• Rapid data integration using the AutoPeak Integration Algorithm in SCIEX OS Software
• An improved analytical LC-MS/MS method that detects microbial transglutaminase from Streptomyces mobaraensis

If you can´t join us for the live presentation, the webinar will be available on demand shortly after the event is completed.

Presenter